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Recipe: Appetizing Rhubarb and Apple Crumble

Posted at February 29, 2020 16:22 by admin in Rhubarb Recipes

Rhubarb and Apple Crumble.

Rhubarb and Apple Crumble You can cook Rhubarb and Apple Crumble using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Rhubarb and Apple Crumble

  1. You need of Rhubarb.
  2. Prepare of Cooking apples.
  3. It’s to taste of Sugar.
  4. It’s of Small amount of water.
  5. Prepare 1 cup of self-raising flour.
  6. It’s 3/4 cup of soft brown sugar.
  7. Prepare 125 g of butter – cubed.
  8. Prepare 1/4 cup of flakes almonds.

Rhubarb and Apple Crumble instructions

  1. Cook rhubarb and apples in a small amount of water and add sugar to taste. Cool and place in ovenproof dish.
  2. Flour, brown sugar and butter goes into a mixing bowl. Rub in butter until it looks like rough breadcrumbs. Mix through flaked almonds..
  3. Sprinkle evenly over rhubarb and apple mixture. Bake at 180 degrees C for 30- 40 minutes or until golden. Don’t worry if the fruit bubbles through..
  4. Serve warm with custard, yoghurt or ice cream. Also good cold.

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