The best Collard greens. Best greens I have had and can't believe I cooked them. Only made a couple of changes which include I cut out the olive oil and used the bacon grease. OK! never made collard greens in my life.
Collard greens are a winter crop, but they are typically available all year round. Check out our best collard greens recipes. Collard greens braised with ham hock and doused with vinegar and hot sauce is such a popular Southern American dish that people often think the vegetable and the dish are the same thing. You can cook The best Collard greens using 7 ingredients and 2 steps. Here is how you cook it.
These fresh collard greens are simmered away in a rich chicken broth infused with flavors from fresh onions, garlic, red pepper flakes, and that smokey, salty turkey leg. It's these simple, non-fancy ingredients that produce some of the best collard greens I've ever had! Once Ham Hocks are done chop the meat up into small pieces. Southern style soul food collard greens.
OK, These are the best Greens I've tasted next to my Grandma's. I cooked whole recipe and didn't have ANY leftovers. Weekday meals are a constant struggle- you want to make something that is relatively healthy but quick and easy. Well, collard green wraps to the rescue! If you're looking for a meal that makes for great left overs the next day, this is it.
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