Deep fried cauliflower. The breading is not too heavy. The Best Fried Cauliflower (Buffalo and Korean Style) For the Wispiest, Crispiest Deep-Fried Crusts, Grab the Vodka. All products linked here have been independently selected by our editors.
This deep-fried cauliflower and buffalo dipping sauce makes for the perfect crispy and spicy snack with a little kick! Serve at a party for happy guests. The Deep Fried Cauliflower recipe out of our category Batter! You can have Deep fried cauliflower using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Deep fried cauliflower
It’s of cauliflower.
It’s 1 large of cauliflower.
You need of spice.
It’s 2 tbsp of salt.
You need 2 tbsp of onion powder.
You need 2 tbsp of granulated garlic powder.
Prepare 1 of vegetable oil for deep frying.
Deep fried cauliflowers are very tasty & easy to make too. Simple, tender, and seriously addictive, this Fried Cauliflower is a staple at my home. Coat with cracker crumbs and deep fry in oil until golden brown. Carefully place the cauliflower into the hot oil.
Deep fried cauliflower step by step
Wash dry and cut cauliflower into golf ball sized pieces.
Mix the salt, garlic, amd onion powder well.
Heat oil. Add a small piece when it bubbles its hot enuff. Fry the cauliflower in batches..
When the batch freely floats its done. Transfer to a bowl lined with paper towels. Season with the spice mixture. Repeat till all batches are fried and seasoned..
Dip cauliflower into egg mixture; coat with bread crumb mixture. Fried cauliflower is a popular dish in many cuisines of the Middle East, South Asia, Europe, and elsewhere. It may start from raw or cooked cauliflower; it may be dipped in batter or breading; it may be fried in oil, butter, or other fats. Deep-fried Cauliflower Fritters: Do you want to prepare something different for the evening with coffee ? And since this cauliflower is pan fried and not deep fried, it is not loaded with fat.
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