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Recipe: Yummy Rhubarb and almond bircher muesli

Posted at October 28, 2019 9:07 by admin in Rhubarb Recipes

Rhubarb and almond bircher muesli. Try our rhubarb bircher muesli recipe today. For a variation top the muesli with a mix of almonds, roasted pumpkin, sunflower and sesame seeds, prepared by drizzling with olive oil, sprinkling with sugar and a pinch of cinnamon, and roasting until golden. flaked almonds. Where's the full recipe – why can I only see the ingredients?

Rhubarb and almond bircher muesli Find Cuckoo muesli in Waitrose, Co-Op, Tesco and Ocado and try this recipe to make your own at home. Dairy-free ginger and cinnamon Bircher muesli with poached rhubarb. Cook, stirring occasionally, over medium heat. You can cook Rhubarb and almond bircher muesli using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Rhubarb and almond bircher muesli

  1. Prepare 200 g of rhubarb, cut into chunks.
  2. Prepare 3 tbsp of runny honey.
  3. You need 120 ml of fresh orange juice.
  4. Prepare 2 tbsp of rose water.
  5. It’s 120 g of rolled oats.
  6. It’s 1 tsp of ground cinnamon.
  7. You need 250 g of Greek yoghurt, plus extra to serve.
  8. You need 50 g of toasted flaked almonds.

How To Make Bircher Muesli: Even though I've come decades in tackling my self-doubt, it's still something I do and probably will forever struggle with. At the end of the day, I have no idea how many of your lives I affect. Maybe none of you care about bircher muesli, or seeing my awkward face. When ready to serve, add the apple and yoghurt to the oats and combine well.

Rhubarb and almond bircher muesli step by step

  1. Pop the rhubarb, honey and orange juice into a large saucepan. Poach gently for 10 minutes, the rhubarb should be just softened. Cool and drain the cooking liquid, and then add the rose water..
  2. Mix the cooking liquid with the oats, yoghurt, cinnamon, half the rhubarb and half the almonds..
  3. .
  4. .
  5. Stir together and leave in the fridge overnight, letting the oats soak..
  6. Enjoy the muesli finished off with the remaining rhubarb, almonds, more Greek yoghurt, and a drizzle of honey.

Serve the bircher muesli with extra yoghurt. Almond milk Bircher muesli makes for an ideal breakfast, though we've been know to eat this for dessert, too. This one combines chia with the usual oats, along with almond milk for a lighter finish to traditional yoghurt. Buy good almond milk – if you can find cold-pressed all the better – and avoid any. Bircher muesli is a tasty and healthy alternative to conventional cereals.

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