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Recipe: Perfect The Best Easiest Authentic Greek Chocolate Pie with Cocoa !!

Posted at October 10, 2019 21:17 by admin in Recipes Ideas

The Best Easiest Authentic Greek Chocolate Pie with Cocoa !!. The Best Easy Chocolate Pie With Cocoa Recipes on Yummly Chocolate Chip Cookie Dough Whoopie PiesCan't Stay Out of the Kitchen. This chocolate Greek yogurt pie is extra creamy, with a custard-like texture, and the yogurt makes it almost taste like you're eating a chocolate Even better than the health benefits is how easy this chocolate pie is to make.

The Best Easiest Authentic Greek Chocolate Pie with Cocoa !! The Best EASY Chocolate Cupcakes are moist, have a tender crumb, are deeply chocolatey Using a normal cocoa and normal dark chocolate will still yield a lovely chocolate tasting cupcake. There is no chocolate in the frosting ingredients other then cocoa powder. If desired, top with whipped cream and sprinkle with cocoa to serve. You can have The Best Easiest Authentic Greek Chocolate Pie with Cocoa !! using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of The Best Easiest Authentic Greek Chocolate Pie with Cocoa !!

  1. You need 2 Cups of Self Rising Flour.
  2. You need 1 Cup of Vegetable Oil.
  3. It’s 1 Cup of Sugar.
  4. Prepare 1 Cup of Water.
  5. Prepare 5 of eggs.
  6. It’s 8 tbsp of HERSHEY'S Cocoa.
  7. It’s of Optionally.
  8. It’s 1/2 tsp of Orange Zets or Vanilla.
  9. It’s 1/2 tsp of Salt.
  10. You need of For The Syrup.
  11. You need 2 Cup of Water.
  12. It’s 1 Cup of Sugar.
  13. It’s 7 tbsp of Cocoa.

This is the best chocolate pie I've ever had!! Family could tell right away that it was homemade and not instant pudding mix. I actually just use a graham cracker crust for it, and it could really make two pies! Chocolate Pies, Best Chocolate, Fun Recipes, Sweet Desserts, Family Meals, Tarts, Food Food, Nom Nom, Delish.

The Best Easiest Authentic Greek Chocolate Pie with Cocoa !! instructions

  1. Preheat The Oven At 300°F.
  2. Using a Blender or a Mixer, blend the Sugar with the Eggs at a high speed for 4 minutes..
  3. Add the Water, the Oil and the Cocoa and Blend them for 1 more minute..
  4. Add the Flour (optionally the Orange Zets and the Salt) and you Blend them for a couple more minutes. In this stage the dough will look like fluid but don't worry about it because this is how we want it to look. Optionally you can now add 3 tbsp of Flour or 2 tbsp of baking powder..
  5. Spread the dough at a Pan and let it bake for about 35 minutes or less. Tip : Check to see if it is ready by dipping the tip of a knife inside the cake and see if it leaves any remnants on it. If it doesn't then it's time to take it off the oven otherwise let it bake until you don't spot any remnants on the tip of the knife..
  6. Let it cold for 10 minutes. Now is the time to make the syrup. Pour the sugar, the water and the cocoa at a small pot and boil it for 6-7 minutes and then let it sit for 3 more minutes..
  7. Now since the cake is cold enough you can start pouring the syrup little by little over the cake using a ladle. Let it Absorb all of the Syrup for 30 minutes so that it will have a wonderful juicy taste..
  8. Enjoy ! ❤ It goes well with ice cream, check out my easy greek oreo ice cream recipe to serve it as a great side with the chocolate pie !!.

This soft chewy caramel candy recipe makes the absolute and easiest salted caramel you'll ever try. Traditional homemade chocolate pie with a salted caramel filling. Using Dutch-processed cocoa powder will make for a smoother, less acidic cake. And remember that the melted chocolate is the star of the show Simply beat the sugar egg whites and eggs vigorously until pale yellow in color before whisking in the cocoa powder and the melted butter and chocolate. Unsweetened cocoa gets a chance to shine in this marvelous pie.

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